End of Comp Dinner Winter 2016

ACT MASTERS END OF COMP DINNER

MONDAY 22 August 2016

Saffron Restaurant

Lebanese and Moroccan Cuisine

31 Kennedy Street

Kingston

7.00pm for 7.30pm

Fully Licensed + BYO

$40 per person

 

Banquet                                                                                             

Selection of freshly made dips & Bread                                                                        

Vine Leaves stuffed with Rice

Zucchini Fritters

Feta & Herb rolled in filo pastry

Char Grilled Crumbed Mushrooms

Skewered Chicken Breast Marinated in lemon juice

Minced Beef & Lamb with parsley, onion & spices

Skewered Lamb Fillets

Saffron Rice & Garden Salad            

                               

 

 

Please advise Sue Parker via email sue.parker@actewagl.com.au or message on 0438800373 if you would like to attend. Payment required by finals night 17 August 2016