End of Comp Dinner 18th May

ACT MASTERS END OF COMP DINNER

MONDAY 18 May 2015

CHONG CO THAI RESTAURANT & BAR

Kingston Foreshore

31 Eastlake Parade Dockside, Kingston

 

7.00pm for 7.30pm

Fully Licensed + BYO (no corkage)

$40 per person

Banquet

Prawn roll                              Fish fillet tamarind sauce                  Jasmine rice
Curry puff                               Beef oyster stir fry                             Hot coffee or tea
Fish cake                                 Chicken green curry
Satay chicken skewer                        Combination pad thai

 

Please advise Sue Parker via email sue.parker@actewagl.com.au or message on 0438800373 if you would like to attend. Payment required by finals night 11 May 2015

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